One of my bark plant markers
A few of you have been asking me about my garden. For those of you that don’t
Continue reading a little gardening update
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An array of mushrooms from Wild Purveyors! Fungi, lots of fungi–this week was all about mushrooms. Sam and I prepared a menu to Continue reading cooking with two “fungis” Sharron Peterson Before I begin, let me say that I love Thumper as much as anyone. My memories of him frolicking with Bambi Continue reading best when shared: rabbit with pears |
 I was raised in Asturias, northern Spain, in a family that loves to cook. My culinary development started early, watching my grandmother cook... [More] |
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