Food should be a means of establishing connections with each other, sharing our values, and positively affecting the world we live in.
This summer I had the opportunity to cook paella on an outdoor parrilla. Check it out! http://vimeo.com/moogaloop.swf?clip_id=8505052&server=vimeo.com&show_title=1&show_byline=1&show_portrait=0&color=01AAEA&fullscreen=1 Chef Daniel Cooks Paella with a Parrilla from Brian Staszel on Vimeo My friend Paige had told me all about the new outdoor parrilla that she and her family had built in their backyard. Paige's brother had the whole …
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The tortilla de patata or Spanish potato omelet has to be the most traditional Spanish dish. If you travel throughout Spain, you'll probably find many different recipes for the tortilla de patata--and if you ask anyone, the best one is the one they make at home. Basically it's a very simple recipe. You only need …
Family & friends, RiverCity Java LLC is excited to announce the opening of Asylum Coffee Bar! Join us on Saturday, October 10, 2009 when we open the doors for the very first time at 9am! Asylum Coffee Bar's menu has something for all, featuring 14 unique specialty lattes & mochas, our custom Asylum Blend coffee, …
Abay has a special place in my heart. This restaurant happens to be where Laura and I had one of our first dates. We have since enjoyed many meals there. A few weeks ago on a busy Saturday evening we went to Abay for dinner. This time some things were a little off. The Kay …
The intentions of this blog is none other than to narrate myexperiences at some of the restaurants/food operations I visited.Positive or negative criticism is expressed from my point of view andpersonal experiences.What I'm getting at is, that, there's a chance that my opinions mightnot coincide with yours partially or at all. This is not to …
Few months ago I had a bad experience with a Vietnamese restaurant in the Strip recommended by my friend Brian. He describes his culinary inclinations by saying "I like flavor." I don't know how or why, but this place had no flavor. The food was prepared badly and the portions were incredibly small, maybe in …
Last night we watched back to back food shows on the Travel Channel--Anthony Bourdain's No Reservations and Andrew Zimmern's Bizarre World--and both were about Spain. We tuned in 2/3 through No Reservations, so I'm hoping to find the show somewhere online or find out when the Spain episode is scheduled to be rebroadcast. Anyway--what struck …
Dinner with Daniel 